Organised by Brighton & Hove Food Partnership
Thurs 29th March, 9:30am – 4:30pm
Stanmer Room, The Brighthelm Centre, North Road, BN1 1YD
£5 – £10 for volunteers / £25 for staff
Do you volunteer or work for a community group or organisation that involves food, such as a surplus food project, lunch club, food bank or community garden?
This is a certified Food Safety Level 2 course delivered by David Taylor. http://www.davidtaylortraining.co.uk/
Places are limited to two people per organisation although if you have more please let us know and we will put them on a waiting list